ELKO – Luciano’s has a cozy new spot to enjoy appetizers and drinks with friends and family for the holiday season.
The restaurant is a popular eatery in Elko, frequented by locals and tourists alike. Besides a selection of pastas, scrumptious salmon and other hearty fare, the owners, Luc and Erin Gerber, have recently remodeled their bar area, creating a separate space with burnt sienna walls and European-themed decor.
Along with the special niche, the owners have created a specialized list of hors d’oevres and drinks that are seeing resurgence in the dining industry.
“We’re trying to revive classic cocktails like the sidecar, old-fashioned, and Manhattans,” said owner Erin Gerber.
Some of the new appetizers include the antipasta plate, crab cakes, mussels bianco, escargot pizzaiola, and artichoke and jalapeno dip.
The business also offers Wine Down Wednesdays providing patrons the opportunity to enjoy a new wine each week paired with beef sliders.